Pink oyster mushrooms (Pleurotus djamor) are a type of edible mushroom known for their vibrant pink colour and delicate flavour. They grow in clusters and are typically found on decaying wood. This species is rich in nutrients and is often used in various culinary dishes, offering a slightly sweet, anise-like taste. Pink oyster mushrooms are also appreciated for their quick growth and can be cultivated indoors or outdoors on suitable substrates such as straw or sawdust.